Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amies calderetta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
AMIEs CALDERETTA is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. AMIEs CALDERETTA is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have amies calderetta using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make AMIEs CALDERETTA:
- Get 1/2 kg pierna corta (beef round) cut in serving pieces
- Get 1/4 cup vinegar
- Get 10 pcs. peppercorn, crushed
- Make ready 1 tsp salt
- Get 2 clove garlic, crushed
- Make ready 1/4 cup cooking oil
- Prepare 1 cup onion, sliced
- Make ready 1/2 cup tomatoe sauce
- Get 2 cup boiling water
- Prepare 1 cup red or green pepper, cut in strips
- Prepare 1 pc. laurel or bay leaf
- Get 1 dash of hot sauce
- Prepare 1/3 cup liver spread
Steps to make AMIEs CALDERETTA:
- Marinate beef in mixture of vinegar, peppercorn, salt and crushed garlic for 2 hours. Fry pieces of beef in cooking oil. Add onion and saute until tender. Pour in tomatoe sauce and boiling water.
- Add the green pepper, laurel or bay leaf and hot sauce as desired. Cover and simmer until meat is tender. Blend in liver spread. Cook 5 minutes more. Serve hot!
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