Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, venison stuffed fiesta peppers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Venison stuffed fiesta peppers is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Venison stuffed fiesta peppers is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have venison stuffed fiesta peppers using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Venison stuffed fiesta peppers:
- Make ready thawed ground venison
- Prepare bell pepper
- Make ready cooked rice
- Take taco seasoning
- Prepare shredded cheese
- Take pressed garlic
- Get yellow onion, chopped
- Get any brand jar of spaghetti sauce
Steps to make Venison stuffed fiesta peppers:
- Cook rice according to package instructions and set aside
- Cut the tops off of bell peppers to form bowls, then de-vein centers.
- Mix ground venison, chopped onion, pressed garlic, cooked rice, cheese, and taco seasoning in a large bowl
- Add venison mixture to insides of pepper bowls
- Place peppers into a slow cooker, pour jar of spaghetti sauce over their tops til covered
- Cook on low heat for 8 hours or high for 4 hours
- When done cooking add grated cheese over the tops of peppers and let cheese melt
- Scarf em' down!
So that is going to wrap this up for this exceptional food venison stuffed fiesta peppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
