Beef tikka liver
Beef tikka liver

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef tikka liver. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Every year on Eid-Ul-Adha first day, I love to cook this two amazing recipes. These are very simple and quick recipes and tastes wonderful. Learn how to make Beef Tikka same like Restaurant Style, following this video you will learn how to soften the beef in prior of BBQ. This recipe for beef curry was a beginners guide to making curry the proper way.

Beef tikka liver is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef tikka liver is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have beef tikka liver using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef tikka liver:
  1. Take 1 kg, beef liver
  2. Prepare 3 tbsp, tikka masala (45 grm)
  3. Get 2 ,lemon
  4. Prepare 6-8 ,green chillies
  5. Take 3 tbsp, oil
  6. Make ready Yellow food colour, optional

Tender beef in creamy, deeply spiced curry sauce is deliciously soul-warming. Slow Cooker Tikka Masala is an easy comfort food recipe for tender beef tips in a rich and creamy, deeply spiced curry. Beef Liver and sautéed onions served with a tangy horseradish balsamic sauce. Rich in iron and other essential nutrients, beef liver has been a favorite for generations.

Instructions to make Beef tikka liver:
  1. Take a large bowl, add liver, tikka masala, sliced lemon, green chillies and merinate for 15 minutes.
  2. Take a wok, add oil and merinated liver.
  3. Add food colour and cook on medium high heat until colour change.
  4. Cover and cook for 5 minutes.
  5. After 5 minutes uncover the wok and cook on high flame until water drained.
  6. Spicy and juicy liver is ready to serve.

Beef Liver and sautéed onions served with a tangy horseradish balsamic sauce. Rich in iron and other essential nutrients, beef liver has been a favorite for generations. Urdu Recipes of Kabab, Kaleji, Kofta And Tikka, Easy Kebab, Liver, Kofta Aur Tikka food recipes in Urdu Point provides beef kabab recipe for its users. Mince kabab recipe is also being provided by. Pakistani Recipes - Beef Seekh Kabab Recipe - Kabab Recipe Pakistani Food Recipes.

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