Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken shawarma w/ white sauce and fluffy yellow rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious food from Shawarma delivered to your door. The Top Women's Apparel to Your Door. Free UK Delivery on Eligible Orders Today! Chicken Shawarma Rice is a Middle Eastern-inspired Filipino recipe that is mix with spiced chicken, yellow rice, raw vegetables, and drizzle with white sauce and hot sauce.
Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chicken shawarma w/ white sauce and fluffy yellow rice using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice:
- Get Chicken Thighs *bone in, skin on preferred
- Take Olive Oil
- Take Minced Garlic
- Prepare Lemon Juice
- Get Cumin Powder
- Take Garlic Powder
- Make ready Coriander Powder
- Prepare Oregano
- Make ready Black Pepper
- Prepare Salt
- Make ready Cayenne
- Make ready Paprika
- Get Plain Yogurt
- Get Mayonnaise
- Take White Vinegar
- Take White Sugar
- Prepare Parsley Flakes
- Make ready Water
- Get Jasmine Rice
- Prepare Butter
- Take Turmeric
- Prepare Adobo Seasoning
- Prepare Chicken Stock
- Get Sriracha
Bring chicken broth (or water) to a boil and add in rice. Place chicken skin over the skewers to cover chicken. Introducing: SAVOR'S Grilled Low Simmered Chicken Shawarma Wraps Served W/ Yellow Curry Rice and A White Shawarma Sauce Garnished W/A Flavorful Green Onions. Combine all marinade ingredients in a non-reactive bowl (like glass or Pyrex).
Instructions to make Chicken Shawarma w/ White Sauce and Fluffy Yellow Rice:
- Marinate the Chicken Thighs for 2-24 hours - -1 tbsp olive oil - -1 tbsp minced garlic - -1 tbsp cumin powder - -1 tbsp of paprika - -1/2 tbsp black pepper - -1/2 tbsp of salt - -1/2 tbsp of coriander - -1/2 tbsp of cayenne - -1/2 tbsp of lemon juice - -1/2 tbsp of garlic powder - -1/2 tbsp of oregano
- For the White Sauce add the following ingredients in a bowl and mix together: - -4 tsbp of Mayo - -2 tbsp of Plain Yogurt - -1 tbsp of Water - -1/2 tsp of salt - -1/2 tsp of black pepper - -1/2 tsp of sugar - -1/2 tsp of white vinegar - -1/2 tsp of lemon juice - -1/2 tsp of parsley flakes
- For the Fluffy Yellow Rice: - -melt a tbsp of butter in the pot - -add 2 cup rice - -add tsp of cumin, turmeric, adobo seasoning, paprika - -add 1/2 tsp cayenne - toast rice with butter and seasonings for 2 minutes - -add 2 cups chicken stock/1 cups water - bring to a boil. Once boiling turn down to simmer, cover and let cook for 12 minutes.
- Preheat Oven to 350 F/ 175 C
- Once the chicken thighs have finished marinating, fire up the grill, cast iron or just a pan on the stove. The aim is to sear/char both sides of the chicken to seal all the flavors inside the chicken. Aim for an internal temperature of around 170 F/ 76 C. After giving both side a nice sear you can place the chicken in the over for 10-15 minutes checking the internal temperature of the chicken until it is at your desired temperature.
- Cut up chicken, put on top of a bed of rice, drizzle the white sauce and some sriracha, add a side salad and ENJOY!
Introducing: SAVOR'S Grilled Low Simmered Chicken Shawarma Wraps Served W/ Yellow Curry Rice and A White Shawarma Sauce Garnished W/A Flavorful Green Onions. Combine all marinade ingredients in a non-reactive bowl (like glass or Pyrex). Add chicken and toss to coat. In a large bowl or ziplock bag, combine the chicken thighs, yogurt, lemon juice, garlic, spices and oil. Mix until fully combined and all the chicken is coated.
So that’s going to wrap this up for this special food chicken shawarma w/ white sauce and fluffy yellow rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
