Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried beef liver. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fried Beef Liver is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fried Beef Liver is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have fried beef liver using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Fried Beef Liver:
- Take 1/2 kg beef liver
- Take 2 tbsp grated garlic n ginger
- Get to taste Salt
- Get 1-2 tbsps soy sauce
- Prepare 1 tsp black pepper
- Make ready Cooking oil
- Make ready 1 onion
- Take 1 green pepper
- Get 1 tomato
Steps to make Fried Beef Liver:
- Clean your liver n dice it to your size n shape.
- Marinate it for 3 hrs as below.
- In a bowl, add grated garlic, soy sauce, some little cooking oil, black pepper n salt.
- Make a paste of those ingredients n dip in your liver n mix nicely.
- Wrap it n keep it in the fridge for 3 hrs.
- Once done, get a frying sufuria n heat cooking oil. Add in your marinated liver n stir well.
- Reduce the heat n let the liver cook in oil till tender. Keep on stirring.
- Taste salt n whether its ready. If ready before you put it off, add onions, garlic, tomatoes n green pepper. Mix well then simmer for only 3 mins. Put off the heat.
- Mix again well n serve when ready.
- Enjoy.
So that is going to wrap it up for this exceptional food fried beef liver recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
