KETO-licious Lobster & Shrimp
KETO-licious Lobster & Shrimp

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, keto-licious lobster & shrimp. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

KETO-licious Lobster & Shrimp is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. KETO-licious Lobster & Shrimp is something that I’ve loved my whole life.

Prepare for an Unforgettable Maine Lobster Experience. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously. Make an easy Keto Lobster Bisque with my simple recipe!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make KETO-licious Lobster & Shrimp:
  1. Get 4 4-5oz. Lobster Tails
  2. Take 15 Jumbo Shrimp
  3. Get Asparagus
  4. Make ready 1 Large Lemon
  5. Prepare 2 tbsp. Dried Italian Parsley
  6. Prepare 1 tbsp. Curry Powder
  7. Take 2 tsp. Garlic Powder
  8. Get 1 1/2 sticks Butter
  9. Take Pink Himalayan Salt
  10. Make ready Ground Fresh Pepper

KETO-licious Lobster & Shrimp Step By Step. Thaw Lobsters and Shrimp in an ice bath. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Make an easy Keto Lobster Bisque with my simple recipe!

Steps to make KETO-licious Lobster & Shrimp:
  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
  2. Set oven to Broil.
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
  7. Lay shrimp in between shells.
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
  9. ENJOY!

In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Make an easy Keto Lobster Bisque with my simple recipe! Lose the carbs, but don't skip out on It's easy to make Keto Lobster Bisque with my recipe! It's full of all the wonderful, creamy flavors you've. The Thick-it-Up really creates a flour-like rue base for the bisque without.

So that’s going to wrap it up with this exceptional food keto-licious lobster & shrimp recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!