Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef liver. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Beef Liver is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef Liver is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have beef liver using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Liver:
- Take 1 kg beef liver
- Make ready For Marination
- Make ready 6 tbsp ginger garlic paste
- Make ready 2 tbsp crushed red chilli
- Get Salt as per taste
- Make ready 1 tsp black pepper powder
- Get 4 tbsp chaat masala
- Make ready For wash
- Prepare Vinger
- Get For seasoning
- Get Pinch garam masla
- Get 4 tbsp lemon juice
- Take Chaat masala as required
- Take Pinch qasori meethi
- Get Oil for frying
Steps to make Beef Liver:
- Rinse liver with water thoroughly
- Apply vinger all over the liver and put in strainer to remove access water n vinger
- Take a bowel add ginger garlic paste,black pepper, salt, crushed red chilli, chaat masala mix it well n add liver in it marinate for 30 mins
- Then heat oil in pan add put all marinated liver in it…fry it well then cover with lid to tender liver…
- Put lemon juice, qasori methi n chat masala in the end n mix well…liver is ready to eat
So that’s going to wrap it up with this exceptional food beef liver recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
