Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, paprika beef liver. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Paprika Beef Liver is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Paprika Beef Liver is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have paprika beef liver using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Paprika Beef Liver:
- Prepare 1 Kg Beef Liver
- Prepare 2 Tomatoes
- Take 1 Onion
- Get 1 Teaspoon Paprika
- Get 1/8 Teaspoon Salt and Pepper
- Take 3 Garlic cloves crushed
Instructions to make Paprika Beef Liver:
- Wash beef liver under running water. Cut onions and pour in a heated pan
- Add in tomatoes
- Cook tomatoes until they turn to paste. Add sait, paprika and garlic. Cook for a few minutes. Add in the liver
- Cook the beef liver for 30 minutes turning occassionally. Add 1/4 cup water and cook for few seconds. Taste and take off the heat
So that is going to wrap this up for this special food paprika beef liver recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
