Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, frigadelia. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Frigadelia is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Frigadelia is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook frigadelia using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Frigadelia:
- Take beef liver
- Prepare caul fat
- Prepare souvlaki skewers
- Prepare salt
- Make ready pepper
- Prepare oregano
Steps to make Frigadelia:
- Cut the liver into small bites (a bit larger than a 2 euro coin) and the caul fat, respectively.
- Thread alternating one piece of caul fat with one piece of liver on to the skewers, till you make your souvlaki.
- When all the souvlakis are prepared, add your spices and grill!! Ready within minutes!
So that’s going to wrap it up with this special food frigadelia recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
