Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, keto pasta stirfry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Keto pasta stirfry is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Keto pasta stirfry is something that I have loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have keto pasta stirfry using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Keto pasta stirfry:
- Make ready Miracle noodles
- Get 100 g shrimps
- Prepare Broccoli (chopped)
- Get Eggs (scrambled)
- Make ready Bell peppers (chopped)
- Get Olive oil
- Prepare Salt and seasoning
- Take 1 clove garlic
Push the ingredients to the sides of the pan leaving a space in the centre, add the drained konjac noodles and stir the ingredients together. Add the bok choy and bean sprouts and toss through, ensure all ingredients are covered in the sauce. Heat up oil in a frying pan or wok and fry the chicken for a few minutes. Add vegetables and noodles and keep frying for a few more minutes.
Instructions to make Keto pasta stirfry:
- Cook the pasta in boiling water or just follow the instructions on the pack and drain.
- Wash and devein your shrimps
- Lightly oil your pan and put in garlic, shrimps, broccoli and bell peppers.
- Sauté until shrimps are cooked then put in your cooked pasta.
- Add some salt, pepper, seasoning and your scrambled eggs.
- Stir until pasta is well coated and take off heat.
- Serve!!!
Heat up oil in a frying pan or wok and fry the chicken for a few minutes. Add vegetables and noodles and keep frying for a few more minutes. Mix all ingredients for the sauce in a small bowl. With diced chicken breast, some cubed cucumber and carrots, and a small handful of cashew nuts, you can stir up this Chinese dish in a jiffy. Keto Beef Teriyaki with Kale Since cabbage is versatile in terms of its shape and flexibility, it works in a variety of keto pasta dishes - from lasagnas that need large layers to stir fries that need small pieces, and anything in between.
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