BEEF CHOWFAN (chowking-ish)
BEEF CHOWFAN (chowking-ish)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef chowfan (chowking-ish). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

BEEF CHOWFAN (chowking-ish) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. BEEF CHOWFAN (chowking-ish) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook beef chowfan (chowking-ish) using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make BEEF CHOWFAN (chowking-ish):
  1. Make ready steamed rice (leftover, not hot/warm)
  2. Get ground beef
  3. Make ready oyster sauce
  4. Prepare small onion diced
  5. Take garlic minced
  6. Get soy sauce
  7. Get onion leaves (optional for garnish)
  8. Make ready diced carrots
  9. Make ready diced cabbage
  10. Take cooking oil (if you're not using a non stick pan)
Instructions to make BEEF CHOWFAN (chowking-ish):
  1. Cook ground beef on a cooking pan set to medium heat. Make sure all meat is browned well and cooked.
  2. Add garlic and onion and sauté until onion is transluscent.
  3. Add oyster sauce and soy sauce. Continue mixing.
  4. Add rice. Make sure there are no "lumps" of rice. You can try to break it with your spatula. (Yes, you are welcome lol)
  5. Mix until sauce is evently incorporated with the rice.
  6. Add cabbage and carrots. Continue stir frying until vegetables are cooked.
  7. Garnish with onion leaves and serve hot. ENJOY! 😊

So that’s going to wrap this up for this special food beef chowfan (chowking-ish) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!