Vegetable beef soup
Vegetable beef soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable beef soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegetable beef soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegetable beef soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable beef soup:
  1. Get leftover beef roast, diced
  2. Get beef broth
  3. Make ready diced carrots
  4. Prepare diced onion
  5. Prepare medium potatoes, diced
  6. Prepare purple cabbage, diced
  7. Get diced stewed tomatoes, with juice
  8. Make ready frozen peas
  9. Take butter
  10. Get Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes
Instructions to make Vegetable beef soup:
  1. Sauté the onion, cabbage, and carrots in butter until slightly softened
  2. Add all remaining ingredients and bring to a boil
  3. Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.

So that is going to wrap it up for this exceptional food vegetable beef soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!