Leftover Ham with Cheese and Potatoes over rice
Leftover Ham with Cheese and Potatoes over rice

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, leftover ham with cheese and potatoes over rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Leftover Ham with Cheese and Potatoes over rice is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Leftover Ham with Cheese and Potatoes over rice is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:
  1. Make ready Ham, diced
  2. Take cheese spread
  3. Make ready potatoes, cubed
  4. Make ready carrot, minced
  5. Prepare garlic, minced
  6. Get white onion, minced
  7. Make ready dried sage
  8. Take beef bouillion cube
  9. Take water
  10. Get butter
  11. Prepare salt and pepper
  12. Prepare cooked rice
Instructions to make Leftover Ham with Cheese and Potatoes over rice:
  1. Heat butter on a pan. Sautee garlic, onions and ham.
  2. Add potatoes, carrots, sage and salt and pepper.
  3. Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked.
  4. Taste. Add more salt, pepper or sage if desired. Serve over rice.

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