Oven baked salmon
Oven baked salmon

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven baked salmon. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Oven baked salmon is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Oven baked salmon is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have oven baked salmon using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oven baked salmon:
  1. Make ready Salmon (1 fillet per person)
  2. Get to taste Butter
  3. Prepare to taste Italian herbs
  4. Get to taste Salt
  5. Prepare to taste Pepper

You can go really anywhere with how you flavor it:. Measure the thickness of your salmon once you have it on your pan. The lemon juice, black pepper, kosher salt, dried parsley and place the lemon slices on top of the salmon. Serve with long grained rice and steamed asparagus.

Steps to make Oven baked salmon:
  1. Put a small block of butter on top of the salmon. Season with salt, pepper and Italian herbs. Wrap everything in an aluminium foil.
  2. Bake in oven for 15 min at 400 degrees.
  3. Sit down, relax and eat!

The lemon juice, black pepper, kosher salt, dried parsley and place the lemon slices on top of the salmon. Serve with long grained rice and steamed asparagus. While the oven is warming, slather your salmon with olive oil using a brush. Then, sprinkle salt and pepper on each side. Test Kitchen Tip: Putting the oil on first allows the seasoning to adhere to the fish.

So that is going to wrap this up for this special food oven baked salmon recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!