Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon croquettes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Salmon croquettes is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Salmon croquettes is something that I have loved my entire life. They are fine and they look wonderful.
Experience the quality of our wild salmon and you'll agree it's nature's finest work. Over medium heat, heat oil in a medium skillet. Form into patties and dust with additional bread crumbs. Form the mixture into golf ball sized balls, and roll in wheat germ to coat.
To get started with this recipe, we must first prepare a few ingredients. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salmon croquettes:
- Make ready 1 cup boned salmon
- Make ready 1 tablespoon butter
- Take 1 tablespoon flour
- Take 1/2 cup milk
- Make ready 1 teaspoon lemon juice
- Get 1/8 teaspoon pepper
- Take 1/2 teaspoon salt
- Get Paprika
- Make ready 1/2 teaspoon black pepper
A salmon burger, but without the bun. Dip into remaining milk, then into remaining crumbs. For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party.
Steps to make Salmon croquettes:
- Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon.
For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party. By pairing this superfast recipe with a light salad, you can please your guests and still have plenty of time to enjoy the meal. Salmon Croquettes are made with canned salmon, chopped peppers, egg, and Panko and made into a patty. They are pan fried on each side in a medium sized skillet until golden brown.
So that is going to wrap this up for this special food salmon croquettes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
