Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, yankee lamb stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Yankee Lamb Stew is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Yankee Lamb Stew is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have yankee lamb stew using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yankee Lamb Stew:
- Make ready Lamb shanks, or shoulder, cuts, or leftover leg
- Prepare flour to coat, mixed with salt, pep, and garlic
- Prepare cups Water
- Get Beef bullion cubes
- Take Onion, large chop
- Make ready ribs Celery, sliced
- Prepare Carrots, large chunks
- Make ready tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder
- Take cup raw Rice or Barley
Instructions to make Yankee Lamb Stew:
- In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches.
- In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High.
- Add raw rice. Stir.
- Cook additional hr., till rice is soft.
- Adjust seasonings and serve with biscuits or crusty bread.
So that is going to wrap this up for this exceptional food yankee lamb stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
