Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, kofftey or meat balls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Kofftey or meat balls is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Kofftey or meat balls is something that I have loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can have kofftey or meat balls using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kofftey or meat balls:
- Prepare 1 kg Kheema chicken Mince or lamb, mutton or beaf
- Make ready 3 medium Onions chopped
- Get 1 tbsp Green chillies paste or to taste
- Get 1/2 tbsp Salt or to taste
- Make ready 1/2 tbsp Cumin powder
- Prepare 3/4 tbsp Coriander powder
- Get 1/4 tbsp Turmeric powder
- Make ready 4-6 tbsp Gram flour or bread crumbs
- Get 3 Eggs
- Make ready 3 tbsp Fresh coriander chopped
- Get Oil for frying
Instructions to make Kofftey or meat balls:
- Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
- Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.
So that is going to wrap it up with this exceptional food kofftey or meat balls recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!