Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nilagang baka 😍 (filipino recipe). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Nilagang Baka 😍 (Filipino recipe) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Nilagang Baka 😍 (Filipino recipe) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):
- Prepare kl or half beef shank and tendon, cut into serving pieces
- Get large onion, sliced
- Get garlic, minced
- Get medium potatoes, quartered
- Make ready pechay
- Make ready Baguio beans, ends trimmed
- Get small cabbage, quartered
- Take salt/fish sauce
- Prepare peppercorns
- Make ready water
- Take vegetable oil
Instructions to make Nilagang Baka 😍 (Filipino recipe):
- In a large pot, heat oil and saute garlic and onion.
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
- Add potatoes, corn and cook until tender.
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
- Serve with fish sauce, sili and calamansi
So that is going to wrap this up for this exceptional food nilagang baka 😍 (filipino recipe) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
