Fried Salmon
Fried Salmon

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. In a large skillet over medium-high heat, heat oil. When oil is hot but not smoking, add salmon skin-side up and season with salt and pepper.

Fried Salmon is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fried Salmon is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried salmon using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Salmon:
  1. Prepare 1 pcs salmon
  2. Get Cooking oil
  3. Get 1 little salt

Remove the salmon from the skillet, allowing any oil to drain from the fish back into the pan. The skin can stick, the salmon can easily overcook, and the layer of fat underneath the skin can come out greasy. But working through all of these problems is simple if you use the right technique. Pan-fried salmon fillets are delicious when cooked in butter and sage.

Instructions to make Fried Salmon:
  1. Wash properly fish then pat and dry.
  2. Heat pan and let it warm then add oil. Fry fish in medium fire. Remove when done

But working through all of these problems is simple if you use the right technique. Pan-fried salmon fillets are delicious when cooked in butter and sage. Who needs fast food, when this homemade dish is ready in just ten minutes? This easy salmon recipe is so simple and so good. Look at the list of ingredients!

So that is going to wrap it up for this exceptional food fried salmon recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!