Japanese Garlic Butter Fried Rice
Japanese Garlic Butter Fried Rice

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, japanese garlic butter fried rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Japanese Garlic Butter Fried Rice is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Japanese Garlic Butter Fried Rice is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have japanese garlic butter fried rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Japanese Garlic Butter Fried Rice:
  1. Make ready Cooked Rice
  2. Make ready Chicken Meat (skinless, boneless, cut into pieces)
  3. Prepare Frozen Veggies
  4. Make ready Eggs (whisked)
  5. Make ready Yellow Onion (chopped finely)
  6. Take Spring Onions (chopped roughly)
  7. Make ready Cooking Oil
  8. Take Salt, Pepper and Soy Sauce to season
  9. Get Garlic Butter Recipe (mix well)
  10. Take Butter
  11. Prepare Garlic (minced)
  12. Get Kikkoman Soy Sauce
Instructions to make Japanese Garlic Butter Fried Rice:
  1. COOK THE VEGGIES; Heat 2 Tbsp of Oil in a wok until hot. Fry the Onions until fragrant and translucent. Then add the Frozen Veggies and cook them until tender. Lastly, add the spring onions and cook for 10 seconds. Remove and set aside.
  2. COOK THE EGG; Heat 1 Tbsp of cooking oil in the wok until hot and cook the eggs scrambled. Remove and set aside.
  3. COOK THE CHICKEN; Heat 2 Tbsp of cooking in the wok until hot coating the surface well. Add the chicken and cook it for 2-3 minutes each side for 5-6 minutes total. Then add 2 Tbsp of the Garlic Butter and let cook for another minute or so. Remove and set aside.
  4. COOK THE RICE; Add the Cooked Rice to the wok. Them add 2 Tbsp of the Garlic Butter and mix well. Then add the Veggies, Eggs, Chicken and mix well again. Turn off the heat, season with 1 tsp Kikkoman Soy Sauce, 1-2 pinches of Salt as well as 1 or 2 dashes of pepper.

So that’s going to wrap this up for this special food japanese garlic butter fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!