Shrimp scampi & linguine
Shrimp scampi & linguine

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, shrimp scampi & linguine. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil.

Shrimp scampi & linguine is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Shrimp scampi & linguine is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have shrimp scampi & linguine using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp scampi & linguine:
  1. Prepare 1 lb linguine pasta, uncooked
  2. Take 1 lb shrimp, shelled, deveined
  3. Take 5 tbsp olive oil
  4. Prepare 3 tbsp unsalted butter
  5. Make ready 3 clove garlic, minced
  6. Make ready 1 large shallot, chopped
  7. Get 1 cup dry white wine
  8. Make ready 1 tsp lemon zest
  9. Take 1 tbsp lemon juice
  10. Get 2 tbsp capers, rinsed
  11. Prepare 1 small tomato, diced
  12. Take 1/4 cup parmesan cheese, grated
  13. Get 2 tbsp parsley, chopped
  14. Get 1/2 tsp salt
  15. Get 1/4 tsp black pepper

Hubby says this is his favorite scampi and better than any he gets at an upscale restaurant. Shrimp scampi is very quick cooking, so be sure to have everything ready before you begin cooking the pasta or making the sauce. The shrimp should be thawed if frozen and peeled with the tails removed. For the pasta, put a large pot of water on the stove to boil.

Steps to make Shrimp scampi & linguine:
  1. For pasta, cook until al dente in boiling salted water with two tablespoons of the oil. Then drain and season with a dash of salt and pepper and an additional tablespoon of oil.
  2. In hot pan, add remaining oil and shrimp. Cook a minute or two per side or until just about done.
  3. Add butter, garlic and shallots. Cook another minute or two.
  4. Add wine, zest, juice and cheese. Reduce by half.
  5. Add the capers and tomatoes and parsley and season with salt and pepper.
  6. Add pasta to pan and mix well.
  7. Serve!

The shrimp should be thawed if frozen and peeled with the tails removed. For the pasta, put a large pot of water on the stove to boil. When it has come to the boil, add a couple of tablespoons of salt and the linguini. How To Make Shrimp Scampi Heat olive oil and butter in a large skillet over medium-high heat. Season shrimp with salt and pepper.

So that’s going to wrap this up for this exceptional food shrimp scampi & linguine recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!