"PIE" or "Burek" with meat (turkish -greek recipe)
"PIE" or "Burek" with meat (turkish -greek recipe)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, "pie" or "burek" with meat (turkish -greek recipe). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

"PIE" or "Burek" with meat (turkish -greek recipe) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. "PIE" or "Burek" with meat (turkish -greek recipe) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have "pie" or "burek" with meat (turkish -greek recipe) using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make "PIE" or "Burek" with meat (turkish -greek recipe):
  1. Get minced beef meat
  2. Prepare chopped spring onions
  3. Prepare chopped onion
  4. Make ready dill
  5. Get chopped garlic
  6. Make ready tomato juice
  7. Make ready white rice
  8. Get salt
  9. Take pepper
  10. Prepare paprika
  11. Take fresh pastry
  12. Prepare olive oil
Instructions to make "PIE" or "Burek" with meat (turkish -greek recipe):
  1. Preheat oven 200°F
  2. In a pan put the garlic, the onions, the meat, olive oil and make them darker (cook them with 2 tablespoons of oil) the rest oil we will need it later!
  3. Then add tomato juice, rice, spices and leave it to cook until the liquids are not excist in the pan!
  4. Then let it to be in enveroment temperature and start unpacking the pastry
  5. Put oil to you oven dish
  6. You will put: 2 double pastry and then meat 2 double pastry and then meat and on the top 3 double pastry. EACH PASTRY has to be oily
  7. In the end cut the pie till the middle (not to the bottom), spray oil on it and mix an egg with milk and put it on the top
  8. cover it with alumminium foil (not perfect) and put it in the oven for 35-45 min
  9. For some min the pie has to be without the foil so it will have some colour (aprx 15min)

So that is going to wrap this up with this special food "pie" or "burek" with meat (turkish -greek recipe) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!