Ground Beef and Carrots
Ground Beef and Carrots

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ground beef and carrots. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ground Beef and Carrots is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Ground Beef and Carrots is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ground beef and carrots using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ground Beef and Carrots:
  1. Make ready beef/ ground meat
  2. Make ready ground beef or your favorite gound meat
  3. Prepare sharp cheddar cheese
  4. Get salt
  5. Prepare granulated garlic powder
  6. Get ground black pepper
  7. Prepare onion finely chopped
  8. Take yellow prepared mustard
  9. Make ready ground sage
  10. Take ground cumin
  11. Take ground turmeric
  12. Prepare grated parmesan cheese
  13. Make ready chopped parsley
  14. Make ready egg
  15. Take your favorite barbecue sauce
  16. Take carrots
  17. Take shredded carrots
  18. Prepare olive oil, extra virgin
Steps to make Ground Beef and Carrots:
  1. Preheat oven 400° Fahrenheit
  2. Mix the ground meat with the spices, cheeses, and onions. Only use half the salt. Smear your favorite barbecue sauce over the top. Put into oven and bake 40 minutes.
  3. Heat oil add the carrot. Fry till carrots are done but firm.
  4. After the ground meat mixture is done carefully drain the juices off then put under the broiler. Broil till crispy on top.

So that is going to wrap this up for this special food ground beef and carrots recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!