Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, korean ground beef bowl. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Korean Ground Beef Bowl is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Korean Ground Beef Bowl is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have korean ground beef bowl using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Korean Ground Beef Bowl:
- Get vegetable oil
- Prepare garlic (minced)
- Make ready ground beef
- Prepare green onions (thinly sliced)
- Prepare Sauce
- Take brown sugar
- Prepare sesame oil
- Prepare ground ginger
- Take red pepper flakes
- Get soy sauce
Instructions to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that’s going to wrap this up with this special food korean ground beef bowl recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
