Mexican black bean soup
Mexican black bean soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican black bean soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Mexican black bean soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican black bean soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican black bean soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican black bean soup:
  1. Take 1 cup Cooked black bean
  2. Take 1 capsicum diced
  3. Take 1 zucchini diced
  4. Take 1/4 cup sweet corn
  5. Make ready 3 handful spinach leaves
  6. Take 1 onion
  7. Prepare 1 tomato
  8. Prepare Ginger garlic paste
  9. Make ready Taco seasoning
  10. Make ready Oil to season

I love the flavor and it is great by itself or as an addition to a Mexican dinner. This recipe uses canned black beans so there is no soaking them overnight and you can also use a slow cooker so you can leave the house while it thickens. I have also added cooked, cubed chicken breast or shredded pork roast to make it even. This authentic Mexican black bean soup is light on the wallet, big on taste, great for meal prep, and high in both protein and fiber.

Steps to make Mexican black bean soup:
  1. In a pot heat 3tbsp oil, add sliced onions, after it turns golden brown add 2tsp of taco seasoning mix, then ginger garlic paste & tomato. Fry untill it leaves the oil.
  2. Add the vegetables. Stir for 3-4mins
  3. Add the cooked beans & adjust the salt to taste.
  4. Add desired amt of water which is left from cooked beans. Allow it to boil for 10-15mins.
  5. Enjoy as soup or with a bowl of rice & sliced avacadoes for a fulfilling meal.

I have also added cooked, cubed chicken breast or shredded pork roast to make it even. This authentic Mexican black bean soup is light on the wallet, big on taste, great for meal prep, and high in both protein and fiber. Find out for yourself exactly why we keep making this soup over and over! Enjoy this soup on its own or with garnishes! Jump to: πŸ“– About 🍲 Key ingredients πŸ”ͺ Instructions 🌑️ Storage πŸ’­ Budget tips 🍴 Tasting notes πŸ“‹ Recipe ♻️ Similar.

So that is going to wrap this up with this exceptional food mexican black bean soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!