Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ground beef torta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ground Beef Torta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ground Beef Torta is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ground beef torta using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Torta:
- Make ready ground beef taco meat; see my "picadillo" recipe
- Get telera roll
- Make ready refried pinto beans
- Take bacon; medium dice
- Prepare avocado; thick slices
- Take red onion; julienne
- Get sugar
- Take salt
- Take water
- Prepare white vinegar
Instructions to make Ground Beef Torta:
- Heat taco meat in a non-stick pan. Use beef stock, tomato puree, or salsa to help retain moisture if desired.
- Slowly render fat from bacon in a saute pan. Remove bacon. Eat it or top the torta!
- Add refried beans and heat slowly until hot.
- Combine water, vinegar, sugar, and salt in a small sauce pot or shallow saute pan. Bring to a boil. Add onions. Boil for one minute. Remove pot from heat. Super quick pickled red onions!
- Slice bread and layer as follows. Beans, meat, and then avocado slices. Toast in a pre-heated panini press sprayed with non-stick cooking spray until bread is crispy.
- Variations; Salsa, sauteed onions, peppers, garlic, goat cheese, queso fresco, cotija, Chihuahua cheese, tomatoes, lettuce, cilantro
So that is going to wrap this up for this special food ground beef torta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!