Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kofftey or meat balls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kofftey or meat balls is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kofftey or meat balls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have kofftey or meat balls using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kofftey or meat balls:
- Prepare 1 kg Kheema chicken Mince or lamb, mutton or beaf
- Take 3 medium Onions chopped
- Make ready 1 tbsp Green chillies paste or to taste
- Get 1/2 tbsp Salt or to taste
- Take 1/2 tbsp Cumin powder
- Take 3/4 tbsp Coriander powder
- Get 1/4 tbsp Turmeric powder
- Prepare 4-6 tbsp Gram flour or bread crumbs
- Take 3 Eggs
- Take 3 tbsp Fresh coriander chopped
- Get Oil for frying
Instructions to make Kofftey or meat balls:
- Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
- Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.
So that’s going to wrap this up with this exceptional food kofftey or meat balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
