Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, copy of diced steak made with ground beef. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Copy of Diced Steak Made with Ground Beef is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Copy of Diced Steak Made with Ground Beef is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have copy of diced steak made with ground beef using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Copy of Diced Steak Made with Ground Beef:
- Get Ground beef (or a pork and beef blend)
- Take Salt
- Get Pepper
- Get Katakuriko
- Take reduced sodium soy sauce
- Prepare brown sugar
- Make ready cornstarch
- Prepare vegetable oil
- Get water
- Take minced garlic
Steps to make Copy of Diced Steak Made with Ground Beef:
- Mix the first three ingredients in a bowl, including the garlic. Then flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
- Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed). From a separate bowl, this is where I whisk the soy sauce, sugar, cornstarch, and water together. Then slowly add the mixture to the meat a tbsp at a time and stirring in between mix.
- Cook each side of the meat, turning with a spatula so it doesn't burn. I also added shredded carrots (optional and not listed). It's done when the sauce has mixed in.
- You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.
- I finished this delicious recipe on a lettuce wrap and garnish with shredded radishes.
So that is going to wrap this up for this special food copy of diced steak made with ground beef recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!