Cheesy Chapli Kabab
Cheesy Chapli Kabab

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy chapli kabab. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Chapli Kabab is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cheesy Chapli Kabab is something that I have loved my entire life.

Check Out Chapli Kabab On eBay. Read Customer Reviews & Find Best Sellers. Cheesy Chapli Kabab #eiduladha #CookpadApp #kitchenwithamna. Chapli kebab is a form of kebabs widely popular in Pakistan.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy chapli kabab using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chapli Kabab:
  1. Make ready 1 kg Lamb mince
  2. Make ready to taste Salt
  3. Take 1 tsp Garam masala pwd
  4. Make ready 1 tbsp Red chili flakes
  5. Get Pomegranate seeds 2 tbsp soaked
  6. Make ready Eggs 2 cooked
  7. Take Egg 1 raw
  8. Get 3 tbsp Makai ka aata
  9. Take 1 tbsp Cumin seeds
  10. Get 1 tbsp Coriander seeds
  11. Prepare 1 cup Onion chopped
  12. Get Green chilies 6 chopped
  13. Get Tomato slices 3
  14. Make ready Oil for frying
  15. Get 1 tbsp Ginger garlic paste
  16. Make ready 1 tbsp Papaya paste
  17. Make ready 1 cup Mozerralla or cheddar cheese

Add maize flour and mix well. Chapli kabab is a royal style Pashtun minced kebab famous as Peshawari kabab or Chappal kabab, normally made with ground mutton lamb, beef or chicken with the addition of several spices form a kabab (patti) then fried to make it golden brown color. Delicious in taste and people love to eat it. Best dish for tourists from Peshawar, Pakistan.

Steps to make Cheesy Chapli Kabab:
  1. Arrange all the masala together. Now in a chopper add mince, egg beaten, salt, ginger garlic paste, raw papaya paste 1tbsp, Red chili flakes, Garam masala, cumin seeds, coriander seeds, makai ka aata. Choperize well.
  2. Beat egg and scrambled well.
  3. Chopped onion, green chili.Now add, scrambled eggs, chopped onion, green chili, soaked and crushed pomegranate seeds, and mix well. Sliced tomatoes and set a side.
  4. Now make balls and add cheddar cheese cubes in center and make kebabs flattened with hand and put tomato slice over it and shallow fry them. For extra cheesy when kabab cook well spread cheese over it,sprinkle red chili flakes and cook for awhile until cheese melts and it's done. More pictures šŸ‘‡

Delicious in taste and people love to eat it. Best dish for tourists from Peshawar, Pakistan. Cheesy Chapli Kabab at home cheesy inside crispy outside melted mouthfeel. #cheese #taste #flavour #flame #delicious #foodlovers #crisp #salted #Peshawarifood #Kabab #homemade #juicy #milky #. Chapli Kabab is a Pakhtun styled Pakistani minced kebab, originated from Peshawar. It is made from minced mutton or beef with added spices and shaped into a form of round patty.

So that is going to wrap this up for this special food cheesy chapli kabab recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!