Ground Beef Chili
Ground Beef Chili

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ground beef chili. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ground Beef Chili is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ground Beef Chili is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have ground beef chili using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Chili:
  1. Get ground beef
  2. Make ready onion, chopped
  3. Prepare yellow or orange bell pepper, chopped
  4. Make ready plus 2 teaspoons chili powder
  5. Take clove garlic, minced
  6. Make ready jalapeño pepper, seeded and chopped
  7. Take (28 ounces) diced tomatoes undrained
  8. Take (8 ounces) tomato sauce
  9. Make ready ground cumin
  10. Get dried marjoram
  11. Take dried thyme
  12. Take (15 ounces) light or dark kidney beans (drained and rinsed)
Steps to make Ground Beef Chili:
  1. Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
  2. Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.

So that’s going to wrap this up for this special food ground beef chili recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!