Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, picadillo "ground beef" for tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Picadillo "ground beef" for tacos is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Picadillo "ground beef" for tacos is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook picadillo "ground beef" for tacos using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo "ground beef" for tacos:
- Make ready ground beef
- Make ready salsa
- Prepare beef stock
- Make ready cumin
- Prepare paprika
- Make ready onion powder
- Take cayenne pepper
- Make ready garlic powder
- Prepare salt and pepper
Instructions to make Picadillo "ground beef" for tacos:
- Season beef with spices. Let marinate if possible. Put ground beef in a cold, large pot. Do not use oil. Ground beef makes it's own fat!
- Drain oil. Deglaze pan with beef stock by scraping the fond off the bottom of the pot. When the brown bits are lifted off the bottom of the pot, return the beef to the pot.
- Reduce liquid until fully absorbed. Add salsa. Reduce until liquid is absorbed and you reach your desired consistency.
- Variations; Tequila, any different salsa you like, small diced bell peppers and hot peppers, shredded cheese, lime juice/zest, smoked paprika, cilantro, tomatillos, cinnamon (add before salsa)
- Also try tamarind, fresh tomatoes, sherry, sherry vinegar, zucchini, potatoes
So that is going to wrap it up with this exceptional food picadillo "ground beef" for tacos recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!