Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic shrimp alfredo quesadilla. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Shrimp Alfredo Quesadilla is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Garlic Shrimp Alfredo Quesadilla is something which I have loved my whole life. They are nice and they look wonderful.
Single layer of shrimp on bottom tortilla. Zig zag drizzle of Alfredo sauce for the second layer. Distribute minced garlic evenly to add a third layer. Put one slice of provolone cheese to add the fourth layer.
To begin with this particular recipe, we must prepare a few components. You can cook garlic shrimp alfredo quesadilla using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Shrimp Alfredo Quesadilla:
- Take 1/2 cup Boiled shrimp
- Make ready 1 slice Provolone cheese
- Prepare 1 tbsp Minced garlic
- Make ready 1/4 cup Alfredo sauce
- Take 1 cup Bacon bits
- Prepare 2 Flour tortillas
Single layer of shrimp on bottom tortilla. Zig zag drizzle of Alfredo sauce for the second layer. Distribute minced garlic evenly to add a third layer. In a large pot, cook the bacon over medium heat until crispy.
Steps to make Garlic Shrimp Alfredo Quesadilla:
- NOTE- I heat my quesadilla on a panini maker. The decorative "white sauce" is Caesar dressing. This is pictured with a side of tortilla chips and organic cilantro salsa.
- Single layer of shrimp on bottom tortilla.
- Zig zag drizzle of Alfredo sauce for the second layer.
- Distribute minced garlic evenly to add a third layer.
- Put one slice of provolone cheese to add the fourth layer.
- Cover with top tortilla.
- Spray with cooking spray before heating.
- Heat until cheese melts and the tortillas are crisp.
- Let it cool down. Eat and enjoy :)
Distribute minced garlic evenly to add a third layer. In a large pot, cook the bacon over medium heat until crispy. Add the shrimp, salt, and pepper and cook until the shrimp is pink and opaque. Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind. Add the onions, tomatoes, and garlic to the pot and cook until the garlic is starting to brown.
So that is going to wrap this up for this special food garlic shrimp alfredo quesadilla recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!