Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy shrimp cocktail. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Easy shrimp cocktail is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy shrimp cocktail is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy shrimp cocktail using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy shrimp cocktail:
- Get 1 lb cajun steamed shrimp
- Make ready 1 tomato
- Make ready 1 cucumber
- Get 1 cilantro
- Get 1 clamato spicy
- Take 1 lemon
- Prepare 1 salt
Add lemon slices, garlic, bay leaves, peppercorns, parsley and kosher salt. Heat over medium high heat to a gentle boil. Check out this simple and delicious shrimp cocktail recipe! There's nothing more delicious and easy to make when you're on a little seafood kick than shrimp cocktail.
Instructions to make Easy shrimp cocktail:
- Get steamed cajun shrimp from heb they will steamed it for you then peel the shrimp u can cut them or have them whole
- Peel your cucumber and cut into pieces cut your tomato the same and your cilantro
- Put everything in a bowl put a cup of clamato juice and squeeze as much Lemon juice as you want and a pinch of salt mix and eat with crackers or with a spoon
Check out this simple and delicious shrimp cocktail recipe! There's nothing more delicious and easy to make when you're on a little seafood kick than shrimp cocktail. Shrimp cocktail goes with any event - game day, a graduation, holiday gatherings, or any other type. To make this easy shrimp cocktail recipe, you will need: Water ; Lemon ; bay leaves; Whole black peppercorns; Salt; Raw shrimp; Cocktail sauce; How to cook shrimp for shrimp cocktail. Fill a large pot with water and add the lemon, bay leaves, peppercorns, and salt.
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