Loaded Potato Soup
Loaded Potato Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, loaded potato soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Loaded Potato Soup is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Loaded Potato Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook loaded potato soup using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Soup:
  1. Prepare 1 yellow potatoes
  2. Make ready 1 red potatoes
  3. Take 1/2 velveeta cheese
  4. Take 1 chicken bouillon
  5. Take 1 can cream of potato soup
  6. Make ready 3 tsp dehydrated onion or fresh onion
  7. Prepare 1 salt
  8. Prepare 1 pepper
  9. Make ready 1 dash parsley
  10. Get 1 shredded cheese (colby jack)
  11. Take 1 real bacon bits/pieces
  12. Make ready 1/2 cup corn starch

Loaded potato soup is a one pot soup that has bacon, potatoes, cheese and more. You will have so much flavor in every single bite of this comforting soup. Most loaded potato soup recipes have loads of cream and butter. This one is ultra creamy using milk and a moderate amount of butter.

Steps to make Loaded Potato Soup:
  1. cube both kind of potatoes (leave skin or peel)
  2. boil potatoes with chicken bouillon and onion added, until potatoes are tender (too long will be like mashed potatoes, so watch it)
  3. drain less than half of the water (allow potatoes to be slightly covered with water)
  4. place back on stove so it can continue to boil
  5. separately, mix about half a cup of cornstarch with less than half a cup of cold water (so it is not too watery or pastey)
  6. pour cornstarch mixture into the boiling potato water
  7. add cream of potato soup and cubed velveeta
  8. add salt, pepper, and parsley to desired taste
  9. serve in a bowl topped with shredded cheese (colby jack) and real bacon bits/pieces

Most loaded potato soup recipes have loads of cream and butter. This one is ultra creamy using milk and a moderate amount of butter. It also has intermittent potato chunks, which makes the soup taste even heartier! We found we prefer this to a fully pureed texture. How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain.

So that’s going to wrap it up with this exceptional food loaded potato soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!