Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, tomato, black bean and lemon soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Tomato, Black Bean and Lemon Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tomato, Black Bean and Lemon Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tomato, black bean and lemon soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tomato, Black Bean and Lemon Soup:
- Take 1 tin black beans
- Make ready 1 tin chopped tomatoes
- Prepare 4 cloves garlic
- Prepare 1 small onion
- Get 1 yellow bell pepper
- Take 1 lemon
- Make ready Cayenne pepper
- Get Salt and pepper
- Make ready 2 cups vegetable stock
- Make ready Large handful fresh basil
- Prepare Vegetable oil
It's been hot recently, and I find myself preferring lighter meals. This Mediterranean-style soup is full of flavour. The cayenne is optional, but I like this with a little heat. This soup is a great crowd-pleasing, comforting cold weather dish!
Instructions to make Tomato, Black Bean and Lemon Soup:
- Roughly chop the onion, garlic and pepper.
- Add some vegetable oil to a large pan. When nice and hot add the onions and garlic, and stir for a 2 minutes.
- Add the peppers. Stir on the heat for another 2 minutes.
- Add the seasoning, a large pinch of cayenne, the lemon juice, the vegetable stock and most of the basil.
- Heat and stir until simmering. Use a hand-held blender until a smooth liquid is formed.
- Simmer for 15 minutes. Add more water the soup is too thick.
- Serve with a sprig of basil.
The cayenne is optional, but I like this with a little heat. This soup is a great crowd-pleasing, comforting cold weather dish! Onion and garlic - They add savory depth of flavor. Canned chipotle peppers and adobo sauce - They give this black bean soup a spicy kick. In a small mixing bowl, mash one can of beans until nearly smooth.
So that’s going to wrap it up with this special food tomato, black bean and lemon soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
