Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, venison stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Venison Stew is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Venison Stew is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have venison stew using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Venison Stew:
- Prepare venison
- Get large red onions
- Prepare heaped tablespoons garlic
- Make ready celery
- Take carrots sliced
- Prepare red potatoes
- Prepare cilantro
- Make ready beef stock
- Make ready Flour
- Prepare seasoned salt
- Get salt
- Get pepper
- Take oregano
- Get basil
- Make ready paprika
- Take thyme
- Take tumeric
- Make ready vinegar
- Prepare butter
Instructions to make Venison Stew:
- Simply pour everything except flour into slow cooker.
- Low heat for 10 hours
- At 8 hours mix flour in until stew is at preferred thickness
- At ten hours remove from slow cooker
- Enjoy!
So that’s going to wrap it up with this exceptional food venison stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
