Tasty Ground Beef Special
Tasty Ground Beef Special

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tasty ground beef special. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tasty Ground Beef Special is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tasty Ground Beef Special is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook tasty ground beef special using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Ground Beef Special:
  1. Make ready ground beef
  2. Prepare onion
  3. Make ready small potatoes
  4. Get beef gravy
  5. Take salt
  6. Take pepper
  7. Make ready garlic
  8. Get olive oil
  9. Make ready butter
Instructions to make Tasty Ground Beef Special:
  1. Season beef with salt, pepper, and garlic then fry ground beef.
  2. While beef is frying cut potatoes like a chip, thin. and cut onion like a ring.
  3. Put potatoes and onions in separate pan season with salt,, pepper, and garlic. Set temperature to medium high. then put oil, and butter on top of potatoes.
  4. When beef is finished cooking put in a bowl and set aside. Using the beef pan with beef grease in it empty the potatoes and onion pan into the beef pan and continue to cook.
  5. When potatoes are finished cooking add the cooked ground beef to pan, as well as the beef gravy. continue to cook and mix through until the gravy is heated.
  6. Enjoy!!!!

So that’s going to wrap this up with this special food tasty ground beef special recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!