Ground Beef Chilaquiles
Ground Beef Chilaquiles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ground beef chilaquiles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ground Beef Chilaquiles is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Ground Beef Chilaquiles is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have ground beef chilaquiles using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Chilaquiles:
  1. Make ready ground beef
  2. Get white onion
  3. Get homemade corn tortilla chips or 20 corn tortillas
  4. Get shredded cheese
  5. Take garlic
  6. Prepare chili colorado enchillada sauce
  7. Take corn oil
  8. Make ready cumin
  9. Make ready garlic salt
  10. Take queso fresco
  11. Take salt
  12. Make ready water
Steps to make Ground Beef Chilaquiles:
  1. the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart).
  2. if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside.
  3. cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside.
  4. Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!

So that is going to wrap it up for this special food ground beef chilaquiles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!