Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef kofta / carnasa tipo turco. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ground Beef kofta / Carnasa tipo turco is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Ground Beef kofta / Carnasa tipo turco is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have ground beef kofta / carnasa tipo turco using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Beef kofta / Carnasa tipo turco:
- Take ground beef or lamb / carne molida que SI tenga grasa
- Take Onion very finely chopped / cebolla picada fino
- Get fine chopped parsley / manojo de perejil solo usar hojitas picado fino
- Prepare ground coriander/ cilantro seco
- Make ready finely chopped Peppermint
- Make ready ground cumin / comino
- Take paprika
- Get water / agua
- Make ready garlic crushed/ ajos exprimidos
- Get Salt to the taste / Sal al gusto
- Prepare ground black pepper / Pimienta negra molido fino
Instructions to make Ground Beef kofta / Carnasa tipo turco:
- Mix everything together with your hands
- Mezclar y amasar todo junto con las manos
- Roll the meet into a 10 cm tube and introduce the squewers
- Formar las carnasas y introducir la brocheta
- Put some a vegetable oil in a frying pan low heat./ poner un poco de aceite en el sarten a fuego bajo
- When you are ready to eat them Cook under low heat rolling constantly so the meat doesn't dry up / Momentos antes de sentarse a la mesa, cocinar bajo fuego lento moviendo constante para q queden jugosas y no se doren.
So that is going to wrap this up for this special food ground beef kofta / carnasa tipo turco recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!