Picadillo de Carne Molida
Picadillo de Carne Molida

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, picadillo de carne molida. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Picadillo de Carne Molida is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Picadillo de Carne Molida is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have picadillo de carne molida using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Picadillo de Carne Molida:
  1. Make ready Ground Beef
  2. Prepare Chayote (mirliton squash)
  3. Take Carrots
  4. Get Green Beans
  5. Make ready Onion
Instructions to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that’s going to wrap this up with this special food picadillo de carne molida recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!