Picadillo / Goulash
Picadillo / Goulash

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, picadillo / goulash. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Picadillo / Goulash is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Picadillo / Goulash is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have picadillo / goulash using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Picadillo / Goulash:
  1. Get ground beef
  2. Take Diced potatoes
  3. Take I can of corn
  4. Get mixed vegetables
  5. Get tomatoe sauce
  6. Prepare Water
  7. Make ready Chicken bullion
  8. Take Diced onion
  9. Get garlic
  10. Make ready Garlic salt
  11. Take Goya tomato seasoning
Steps to make Picadillo / Goulash:
  1. Start by dicing your potatoes and boil in a separate pot for 10 minutes, And set aside. now dice up your onion, rinse and set aside your can veggies you’ll need a large pot this will be soupy as you desire.
  2. Cook ground beef with diced onion and garlic salt drain any fat now add in your drained cooked potatoes, whole garlic clove, tomato sauce as desired, water as desired depends how soupy you would like, usually 1-2 cups, seasonings to taste and all rinsed can veggies,
  3. Bring to a simmer for about 20 minutes taste for seasonings… enjoy! I serve with rice and some avocado

So that’s going to wrap this up for this exceptional food picadillo / goulash recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!