Sumac-beetroo rice with meatballs
Sumac-beetroo rice with meatballs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sumac-beetroo rice with meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sumac-beetroo rice with meatballs is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sumac-beetroo rice with meatballs is something that I have loved my whole life. They are nice and they look wonderful.

Great recipe for Sumac-beetroo rice with meatballs. Sumac is a beautiful colourful spice that is popular and widely used in Middle Eastern cuisine. Please do not confuse this sumac with poison sumac that cause skin rash. in different ways. Sumac-beetroo rice with meatballs Hello everybody, it's me, Dave, welcome to our recipe site.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sumac-beetroo rice with meatballs using 10 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Sumac-beetroo rice with meatballs:
  1. Prepare rice
  2. Prepare ground beef/lamb
  3. Get large onion, grated
  4. Prepare large onion, thinly sliced
  5. Take garlic, grated
  6. Take saffron water
  7. Take sumac powder
  8. Prepare beetroot juice
  9. Get salt- pepper
  10. Get Oil

Melt margarine in large skillet over medium heat. Add rice mix; cook and stir until lightly browned. Add water, contents of seasoning packet from mix and meatballs. Could also all be done in a crockpot.

Instructions to make Sumac-beetroo rice with meatballs:
  1. Take a large bowl, with minced meat, and grated onions, grated garlic, season with salt and pepper. Mix together. Divide the mixture into small or medium size round balls. Cover the meatballs and refrigerate for 30 minutes.
  3. Soak the rice in salted water(1tbsp salt) for 1 hour. Heat the oil in a pan and fry sliced onion, set aside.
  4. Then add meat balls to the pan and fry them until cooked and golden brown.
  5. Pour water in a pot, bring water to a boil, drain salted water of rice and add it to the boiled water, allow to cook for 10 minutes.
  6. Sing a colander, drain the rice and keep it under cold tap water for few seconds.
  7. Add sumac and beetroot water to the rice, gently combine.
  9. Add oil to the pot, pour part of drained rice in the pot, add half of fried onion and cover the onions with remaining of rice.
  11. Cover the pot with a lid and allow to cook over low to medium heat for 25-30 minutes.
  16. Serve this delicious rice with fried meatballs, fresh herbs and vegetables.
  23. Ingredients

Add water, contents of seasoning packet from mix and meatballs. Could also all be done in a crockpot. Crumble beef over mixture and mix well. Place on the rack in a pressure cooker. Add meatballs and stir to combine.

So that is going to wrap it up for this exceptional food sumac-beetroo rice with meatballs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!