Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, empanadas con picadillo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Empanadas con Picadillo is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Empanadas con Picadillo is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have empanadas con picadillo using 3 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Empanadas con Picadillo:
- Get Picadillo- my recipe is listed
- Make ready Empanada wrappers- packaged and sold in Hispanic groceries
- Get Egg beaten
Instructions to make Empanadas con Picadillo:
- Preheat oven to 350°
- Peel apart empanada wrappers and lay them out
- Put a heaping Tbsp of Picadillo (more or less) or filling of your choice onto each empanada wrapper.
- Put beaten egg around inside edge of wrapper.
- Fold wrapper over and pinch edges with fingers or fork to seal.
- Place empanadas on cookie sheet.
- Brush tops with beaten egg.
- Place in oven for 10-15 minutes or until browned on top.
- Use caution around children or you won't get any at all……ENJOY!
So that’s going to wrap it up for this special food empanadas con picadillo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
