Fried Dried Anchovies / IkanBilis
Fried Dried Anchovies / IkanBilis

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fried dried anchovies / ikanbilis. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Dried Anchovies / IkanBilis is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Dried Anchovies / IkanBilis is something that I’ve loved my whole life.

We Are The UK's Leading Electrical Wholesale Network. Check Out Dried Anchovies on eBay. Fill Your Cart With Color today! Dried anchovies (Malay: ikan bilis) is a very popular side dish in Southeast Asia.

To begin with this recipe, we must prepare a few components. You can have fried dried anchovies / ikanbilis using 2 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried Dried Anchovies / IkanBilis:
  1. Prepare 1/4 cup oil
  2. Get 150 grams dried anchovies (ikan bilis)

Dried Anchovies are a much loved South East Asian ingredient. Known as Ikan Bilis in Malay, they are pungent, smell of the All you do is fry a handful or two in half a cup of hot oil for about a minute until they turn a mid brown colour. Note* Discard the oil after several times of frying. The Malaysian uses anchovies (ikan bilis) in many ways including in Sambal Nasi Lemak or Fried and eat as snacks.

Steps to make Fried Dried Anchovies / IkanBilis:
  1. Quick wash then drain and dry the dried anchovies with papertowel
  2. In pan with oil then in medium heat fry dried anchovies for about 3 to 4. minute till light brown and drain on paper towel to absorb excess oil

Note* Discard the oil after several times of frying. The Malaysian uses anchovies (ikan bilis) in many ways including in Sambal Nasi Lemak or Fried and eat as snacks. For its small size it will not taste that bad like the bigger ones. This is mostly gutted and scaled and cleaned. Try it and you will love it.

So that’s going to wrap this up for this special food fried dried anchovies / ikanbilis recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!