Super Simple Chicken Tortilla Soup
Super Simple Chicken Tortilla Soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, super simple chicken tortilla soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Super Simple Chicken Tortilla Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Super Simple Chicken Tortilla Soup is something which I have loved my whole life.

Get Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Add olive oil to a large soup pot, along with diced onion, celery, jalapeno, and garlic. Add broth, chicken, diced tomatoes and chiles, cumin, cilantro, and salt to the pot.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook super simple chicken tortilla soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Super Simple Chicken Tortilla Soup:
  1. Get chicken breasts OR thighs
  2. Get box of chicken stock (broth works too)
  3. Take tortilla chips - any kind you prefer
  4. Prepare shredded mozzarella
  5. Take large tomatoes
  6. Get a large onion
  7. Prepare cilantro
  8. Make ready Spices: Cumin, Coriander and Garlic Powder (all to taste)

Keep this recipe gluten-free by using La Banderita's gluten-free Street Taco Corn Tortillas. A Dutch oven makes soup recipes easy. It has a large volume, conducts heat well, and cleans up easily. I like to use a garlic press to make mincing garlic super easy.

Steps to make Super Simple Chicken Tortilla Soup:
  1. Boil chicken until cooked thoroughly. When done shred.
  2. While chicken is cooking, dice the onion, cilantro, tomatoes and shred cheese.
  3. In a pot, bring chicken stock to a simmer and add the spices.
  4. In each individual bowl, place a handful of tortillas in the bottom then a handful of cheese on top.
  5. Once the broth is simmering, add the shredded chicken and cook for about 1 minute.
  6. Place large spoonfuls of chicken onto the cheese and chips. Then pour the broth into the bowl.
  7. Top with diced tomatoes, onions, cilantro and enjoy!

It has a large volume, conducts heat well, and cleans up easily. I like to use a garlic press to make mincing garlic super easy. Pour in chicken broth, enchilada sauce, crushed tomatoes, black beans, corn, cumin, paprika and pepper. Stir in precooked shredded chicken and warm through. Take off of the heat and add in lime juice and cilantro.

So that’s going to wrap this up with this exceptional food super simple chicken tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!