Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, picadillo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Picadillo is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Picadillo is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook picadillo using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Picadillo:
- Get ground beef/pork/chicken
- Take onion, chopped
- Take garlic, chopped
- Prepare oregano
- Prepare fish sauce (optional)
- Prepare cooking oil
- Prepare salt and black pepper
- Make ready water/beef broth or dissolved beef buillon cube
- Get tomato sauce
- Get tomato paste
- Make ready large potatoes (cubed)
- Get carrots (cubed)
- Prepare raisins
- Get green peas
- Take Green pitted olives (optional)
Steps to make Picadillo:
- Saute garlic and onion in oil. Set aside. Cook ground beef/pork/chicken in oil until brown.
- If you want potatoes to be a bit crunchy you may cook them in oil too before mixing it with cooked ground meat, carrots and green peas.
- Add water/beef broth and bring to boil. Add raisins and olives. Pour tomato sauce and tomato paste and simmer for about 15-20 minutes or until sauce reduces.
- Season with oregano, salt, fish sauce and black pepper. Best served with white rice or corn bread and fried plantain bananas.
So that is going to wrap it up for this special food picadillo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
