Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach with chicken, mushrooms and rice soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spinach with Chicken, Mushrooms and Rice Soup maeklossner. Now in a good sized Dutch Oven or Soup Pot pour in all of the chicken stock. Stir occasionally over medium high heat until the soup thickens a little. Add all the spices and cooked ingredients.
Spinach with Chicken, Mushrooms and Rice Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Spinach with Chicken, Mushrooms and Rice Soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have spinach with chicken, mushrooms and rice soup using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach with Chicken, Mushrooms and Rice Soup:
- Make ready chicken breasts cooked & cubed
- Take baby spinach( 2 sm. bags )
- Prepare cooked whole grain rice (or rice of choice)
- Take butter & olive oil (both or choice of one)
- Take chopped celery
- Get chopped onion
- Make ready chopped carrots
- Get mushroom buttons sliced
- Make ready white cooking wine
- Make ready whole milk or half & half
- Prepare nutmeg
- Get salt is optional
- Take red pepper flakes crushed
- Prepare fresh ground black pepper
- Get all purpose flour
- Take chicken stock msg free
- Prepare garlic minced or can use garlic powder (3 tsp)
I love chicken mushroom spinach combination - it's simple, tasty and never fails no matter what! Our new favorite creamy chicken recipe is Cajun Chicken Pasta dish! Leave the chicken to cool in the stock. For the soup, sweat the diced carrot, celery and onion in the oil in a medium pan together with the garlic until the vegetables are soft.
Instructions to make Spinach with Chicken, Mushrooms and Rice Soup:
- Sautee all vegetables except mushrooms until soft. Add mushrooms and cook til a little brown. Then add the flour stir and stir continually for one minute so it is well mixed.
- Now in a good sized Dutch Oven or Soup Pot pour in all of the chicken stock. Stir occasionally over medium high heat until the soup thickens a little.
- Add all the spices and cooked ingredients. Stir in the milk and wine. Save the spinach for last. After it is washed and drained slowly add handful at a time. The spinach will shrink and allow room for more. Simmer a few minutes more then enjoy.
Leave the chicken to cool in the stock. For the soup, sweat the diced carrot, celery and onion in the oil in a medium pan together with the garlic until the vegetables are soft. Add the sliced shiitake mushrooms and fry until cooked. Melt butter in a soup pot over medium-high heat until it starts to brown. Add mushrooms and salt; saute until mushrooms are well browned.
So that’s going to wrap this up with this exceptional food spinach with chicken, mushrooms and rice soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!