Garlic Bread Soup
Garlic Bread Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic bread soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Garlic Bread Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Garlic Bread Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have garlic bread soup using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Bread Soup:
  1. Take Garlic bread soup
  2. Get 3 cups day-old french bread, cubed
  3. Make ready 8 cups chicken broth
  4. Make ready 2 bay leaves
  5. Prepare 1 tsp thyme
  6. Take 2 tbsp garlic, minced
  7. Prepare 1 medium yellow onion, diced
  8. Make ready 1/2 cup cooking cream
  9. Get 1/2 cup parmesan, grated
  10. Take Olive oil
  11. Make ready to taste Salt and pepper
  12. Take Homemade croutons
  13. Take 2 cups french bread, cubed
  14. Prepare 1/4 cup butter, melted
  15. Prepare 1 tbsp garlic, minced
  16. Make ready 1 tsp basil
  17. Take 1/2 tsp salt

First, using the same pot add olive oil, onions, salt and pepper on medium heat. Next, add oregano, red pepper flakes, and garlic and stir for one minute. Now add can of tomatoes and smash with potato masher (or big spoon). Then add the chicken broth, rosemary, and Parmesan rind.

Steps to make Garlic Bread Soup:
  1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
  2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
  3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
  4. Using an immersion blender, blend until smooth.
  5. Serve with Parmesan cheese and the homemade croutons on top.

Now add can of tomatoes and smash with potato masher (or big spoon). Then add the chicken broth, rosemary, and Parmesan rind. Take care the garlic does not burn. Add the bread, and turn it several times so that it absorbs the oil. Sprinkle it with the paprika, and toss well.

So that is going to wrap this up with this exceptional food garlic bread soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!