Beef Stroganoff
Beef Stroganoff

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef stroganoff. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beef Stroganoff is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Beef Stroganoff is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have beef stroganoff using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Get lbs. Ground Beef
  2. Make ready Yellow Onion, minced
  3. Take Lasagna Noodles, broken
  4. Make ready Lg. Can Cream of Mushroom Soup, undiluted
  5. Take Sour Cream
  6. Prepare Milk
  7. Make ready Salt and Black Pepper, to taste
Instructions to make Beef Stroganoff:
  1. In a large pot fry the ground beef and onion til meat is no longer pink. Drain the grease.
  2. Add the broken pasta noodles, soup, sour cream, and milk. Stir to mix well. Heat on high stirring constantly til it comes to a boil. Turn heat down to medium low and let simmer til noodles are soft stirring occasionally. Then season with salt and pepper. If need be during cooking if sauce gets to thick add a little bit more milk. Once done let sit for 5 minutes til sauce has a chance to thicken. Serve immediately 😋
  3. I like serving this with Cheesy French Style Green Beans and Buttered Bread***

So that is going to wrap this up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!