Mongolian Beef Meatballs
Mongolian Beef Meatballs

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mongolian beef meatballs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mongolian Beef Meatballs is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Mongolian Beef Meatballs is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have mongolian beef meatballs using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mongolian Beef Meatballs:
  1. Make ready Ground Beef
  2. Prepare Egg
  3. Get Parsley, chopped
  4. Get Garlic Cloves, minced
  5. Make ready Salt & Pepper
  6. Get For the Mongolian Glaze
  7. Get Sesame Oil
  8. Make ready Garlic Cloves, minced
  9. Get Ginger, minced
  10. Make ready Brown Sugar
  11. Get Soy sauce
  12. Make ready Water
  13. Prepare Oyster Sauce
  14. Get Chili Flakes
  15. Get For garnish
  16. Make ready Sesame Seeds
  17. Make ready Green Onion
Instructions to make Mongolian Beef Meatballs:
  1. Preheat the oven to 400F and line a baking sheet with parchment paper.
  2. In a large bowl combine the beef, egg, parsley, garlic, salt & pepper. Mix well and form small meatballs with your hands.
  3. Arrange the meatball on the parchment paper and bake for 15-20 minutes.
  4. Meanwhile, make the Mongolian Glaze. In a saucepan combine the sesame oil, garlic, ginger, soy sauce, oyster sauce, water, brown sugar, and chili flakes.
  5. Stir the mixture and bring to boil. Once you see a lot of bubble on the surface of the mixture turn the heat to low and simmer for about 5-10 minutes. The sauce with thicken and reduce its volume.

So that is going to wrap it up for this special food mongolian beef meatballs recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!